June/July 2017

Articles from this Issue

Like artists with extensive color palettes, talented globally inspired chefs continue to combine ancient and modern ingredients in highly original ways to delight sophisticated food lovers. No matter...
Kris Keller entered the design industry 33 years ago and founded her own firm, The Design Source, eight years later. She readily admits, “At first it was a job, then a career and now it’s my...
For plant lovers, the Missouri Botanical Garden’s Shaw Nature Reserve is a 2,441-acre gem of breathtaking, ethereal beauty. But, it is by hard numbers that this ecological masterpiece, just off...
For continuous color and interest in your garden, consider these favorite plantings from local landscapers.  “One of our favorite multiple-blooming perennials is 'Summer Storm' Hardy Hibiscus. This...
“Nothing beats a home-grown tomato,” proclaims Arlene Trombley of Timberwinds Nursery in Ellisville.  “I love growing them, and I love eating them,” echoes Abby Elliot of Kirkwood’s Sugar Creek...
The Missouri Botanical Garden grows more than 250 magnolia specimens, which can be seen from late March through mid-June in Magnolia Grove. Magnolia Grove, also known as Kiefer Magnolia Walk,...

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